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Title: Galliano Barbeque Sauce - Mary Hudgins - Hollywood Park
Categories: Sauce
Yield: 1 Servings

2cCatsup
1cChili Sauce
1/2cLiquore Galliano
2tbWorcestershire Sauce
1/2cDark Brown Sugar
1/2cLemon Juice

Heat all ingredients together in saucepan. Keep hot as needed. Makes about 4 cups. Use this salsa also for hot dogs, hamburgers, spareribs, seafood, fish sticks and chicken. From the collection of Clarence Fontish supposed to be pretty versatile. *GRIN*

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